Millions of people drink coffee every day. No matter what you do for a living, you are likely to start your day with a cup of fresh coffee, even truck drivers in Inverness drink some coffee while waiting for the Red Diesel Inverness to be fueled into their trucks. But do you know how and where did coffee originate?
There are several legends about how coffee originated in the Middle Eastern countries. One of the many legends says that some monks saw that their sheep ate coffee cherries and became very lively. So they began to do the same to keep themselves up through their all night prayer. Coffee first was consumed in the 6th century but became used as a beverage in the year 1300 CE.
It was soon realized that when coffee beans were roasted their flavor came out, so people began crushing the roasted beans, putting them in boiled water and drinking them with the grounds. Spices were mostly added to the coffee then in Egypt around early 1600’s sugar was added to reduce the bitterness. Later in the 17th century milk was used to bring more taste to coffee.
Until the 1600’s most coffee came from the Middle East, then the Dutch began to cultivate it in the East Indies and in the early 18th century it began to be produced in the Americas.
Coffee continued to spread throughout the West Indies and in 1729 coffee was grown in Brazil. Since the mid 19th century Brazil had taken the lead in growing coffee. In the 19th and 20th centuries other South American and Latin American countries began to develop coffee plantations.
Coffee production does not use machines extensively however there are about twenty different things that happen between the coffee bean growing and it becoming a drink that is consumed. It has traveled throughout the entire world which isn’t too bad for a little bean.
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